Tall City Meat Market wears two hats each week: the first is a full‑service butcher shop stocked with premium cuts, sausages and house‑made specialties; the second is its weekday lunch counter, where those very meats are transformed into hearty plates, sandwiches and tacos. From 10:30 AM to 4 PM, Monday through Saturday, the shop opens its doors to diners craving genuine Texas barbecue without the long wait. You can order beef brisket, smoked turkey, sausage links, ribs or the cheekily named “Texas Twinkies” by the pound, or dive straight into the daily specials board for plated lunches served with your choice of two sides.
Each day of the week brings its own twist on smoked‑meat goodness. On Mondays, you’ll find the “All‑Beef Burger Patty” or the bacon‑and‑cheddar‑topped brisket patty, plus up to four different smoked‑meat plates if you’re feeling extra hungry. Tuesdays are “Taco Tuesdays,” featuring either smoked ribeye or chopped brisket tucked into tortillas and brightened with green sauce and queso fresco. Midweek, Wednesday and Saturday double down on barbecue plates—build your own combination of one to four meats, each plate coming piled high alongside your pick of classics like potato salad or pintos. Thursdays spotlight a bone‑in, double‑cut smoked pork chop plate (also available as up to four‑meat plates), while Fridays unload “huge‑loaded” baked potatoes crowned with ribeye or brisket for an entirely different take on comfort food.
On Thursday evenings from 4 PM to 8 PM, the market shifts into “dinner service,” extending its lunch‑style lineup into the early evening and giving out‑of‑town commuters just enough time to swing by on their way home. Whether you’re picking up a rich, cheesy nacho platter heaped with chopped brisket or grabbing a couple of brisket sandwiches for the road, the Thursday dinner counter offers the same selection of smoked meats and sides—just lit up under warmer lights and in a slightly more relaxed, sit‑and‑stay‑awhile atmosphere. Between its top‑shelf butcher counter, daily specials, and once‑weekly dinner service, Tall City Meat Market has become a go‑to spot in Midland for anyone who takes their barbecue (and their lunchtime variety) seriously.
View Tall City Meat Market L.L.C’s Menu below
2909 N Big Spring St, Midland, TX 79705
Click to call
(432) 218-7514
TO CHANGE MENU PAGES USE ARROWS BELOW ON PC SWIPE LEFT OR RIGHT ON MOBILE DEVICES MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE (SEE FULL DISCLAIMER HERE)
Menu Updated 7/28/2025




